Ingredients

• 2 tbsp. oil or butter
• 1 lg. onion, chopped
• 2 garlic cloves
• ¼ c. carrot
• 1 28oz tomatoes
• 1 bay leaf
• ½ tsp basil
• ½ tsp. oregano
• ¼ tsp. sugar
• salt & pepper
• ¼ c. fresh parsley

Directions

1. Cook first 4 ingredients in frying pan.

   2. Add remaining except parsley and s&p.

   3. Cook for 20-30 minutes.

   4. Add parsley and salt & pepper to taste.

NOTE: good on fish fillets, topped with grated cheese