Grade 8 cookbook

Ingredients

• 2 c. flour
• ½ tsp. salt
• 2 tsp. baking powder
• 2/3 c. shortening
• 2/3 c. sugar
• 2 eggs
• 1 tsp. vanilla

Directions

1. Cream shortening and sugar.

   2. Add unbeaten eggs, one at a time, and beat.

   3. Add dry ingredients and vanilla.

   4. Roll (chill first) and cut with cookie cutter, or form into balls and press down with glass.

Bake @ 375° for 10-12 minutes