Cinnamon Butter Glaze (Makes enough to glaze 12 donuts)

Ingredients

• ¼ cup ghee or butter
• ¼ cup roasted, creamy almond butter
• 3 tbsp. honey
• 1 tbsp. ground cinnamon
• 1⁄2 tsp vanilla

Directions

1. In a small saucepan heat the butter until just melted on low heat. As soon as it is melted remove from from heat.

   2. Whisk in remaining ingredients until a smooth glaze forms.

   3. Pour into a bowl or cup and set aside. It will thicken as it cools which is ideal for the glaze to stick.