Mom's

Ingredients

• 2 squares unsweetened choc
• ½ cup butter
• 2 eggs
• 1 c. sugar
• ½ tsp. vanilla
• ½ c. flour
• 1/8 tsp salt
• 1 c. chopped nuts

Directions

1. Melt chocolate and butter in microwave or over heat.

   2. Beat eggs til foamy. Beat in sugar gradually til fluffy-thick (10 minutes).

   3. Stir in vanilla and chocolate.

   4. Fold in flour, salt and nuts.

Bake @ 350° for 30 minutes

Greased 8x8”